Here’s the complete recipe and the step by step process on how to make it. I used Carabao’s milk instead of cow’s milk. It’s a little bit tricky doing everything by hand, but it is possible. The recipe can be good for cakes too, just double the measurements for the frosting ingredients
I’ve heard a lot of good things about Boracay through friends and acquaintances. They said it has beautiful white sands, the bars, the nightlife, and the people will make you want to stay there longer. […]
According to legend, a man from Sybaris, a city in southern Italy infamous for its luxury and gluttony (which gave rise to the word sybarite), after tasting the Spartans’ black soup remarked with disgust, “Now I know why the Spartans do not fear death”
Don’t take it literally. I meant people who work nights. Yes! That’s what I meant. I’m back in my usual shift. I’ve missed having this schedule because of the convenience of not having to deal […]
The Lobster is a 2015 film directed by Greek director Yorgos Lanthimos in his English language feature film debut. Set in a dystopian near-future, the film tells the story of a city where singles are given 45 days to find a romantic partner before they are turned into an animal.
My stay in Moscow and my food experience was phenomenal. I tried different types of meat and tried different cuisines. Hunger satisfied.
End of 2015, I made my way to Hong Kong. My 4th solo trip in a while. I went to see a few galleries in Hong Kong to check out the art scene and to see […]
Moscow’s art scene is as vibrant as any big city. It’s rich with art and culture my visit was a worthwhile experience.
Christmas is just around the corner! This year, I decided to make my own gifts. It’s also my first time trying out this recipe.
They say you will realize who your true friends are when you are at your darkest. It was very true.